Garlic Olive Tapenade

Rich and savoury, this tapenade combines olives with aromatic garlic for a bold and satisfying spread. A perfect garnish for grilled meats and vegetables, a topping for pizza or pasta, or an addition to dressings, sauces, and marinades.

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Pasta with Olive Tapenade, Feta and Tomatoes Recipe

Ingredients: Black olives (black olives, water, salt, ferrous gluconate), green olives (green olives, water, salt), crushed tomato, balsamic vinegar, Ontario garlic, sun-dried tomato, olive oil, salt

Size: 250ml 

Gluten Free