Cranberry & Brie Bites

What You'll Need:

• Prosciutto slices: 6-8 slices
• Brie cheese, sliced
• Cranberry sauce or preserves: 3-4 tbsp, or as needed for filling
• ½ pear sliced thin
• Balsamic Glaze for drizzling

How To Make:

1. Preheat oven to 400°F (200°C). 
2. Lay the prosciutto slices flat on a clean surface.
3. Lay a brie slice on prosciutto and top with a ½ tsp of cranberry sauce.
4. Roll the prosciutto over the brie and cranberry sauce.
5. Place on sheet pan and top with a pear slice.
6. Place sheet pan with rolled prosciutto packets and pears in the oven. Bake for 10-12 mins or until the prosciutto is crispy and the brie is melted and bubbly.
7. To serve, place prosciutto brie packet on top of crostini and drizzle with balsamic glaze.