What you'll need:
- ⅓ Cup Olive Oil
- 3 tablespoon Apple Cider Vinegar
- 1 tablespoon Dijon Mustard
- 3 tablespoon Summer Honey & Amaretto
- ¼ teaspoon Salt
- 1 teaspoon Ground Black Pepper
How to make:
- Measure out all ingredients then Combine in a small mason jar. Secure the lid tightly and shake to combine. Serve immediately or store in the fridge.
