Roasted Garlic Dip

Roasted Garlic dip is quick and easy to make for any gathering.

Ingredients: Dehydrated vegetables (garlic, onion, chives), sea salt, spices

Directions: Combine contents of packet with 250ml (1 cup) sour cream or yogurt, and 250ml (1 cup) mayonnaise. Refrigerate for 1 hour. Makes 500ml (2 cups).

Size: 10g