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Taste of New Glasgow

A Signature Event of Fall Flavours

Chef Michael Smith

 

We're pleased to host this year's Fall Flavours kick-off event! Taste of New Glasgow will be set in the pristine Gardens of Hope in downtown New Glasgow. The evening will consist of an outdoor roaming feast for all your senses… seven camp-style wood fired BBQs, each manned by a local New Glasgow and Area chef/restaurant, and all featuring the amazing local ingredients we have around us. Want to get a taste of what the event's like? Check out our photo album from last year

 

Date: Friday, September 9, 2016
Time: 5:30pm 
Location: Gardens of Hope, Prince Edward Island Preserve Company
Address: 2841 New Glasgow Road New Glasgow, PE C0A 1N0
Admission: $79.00 +HST

Transportation: $15.00 +HST per person from The Holman Grand Charlottetown departs at 5:00 pm, free from the Visitors Information Centre in Cavandish at 5:00 pm.

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For more information & to buy tickets:

VISIT HERE

Who will be cooking?

Prince Edward Island Preserve Co- Host Bruce and Shirley MacNaughton and Team.
New Glasgow Lobster Suppers- Chef Michael Forrest
The Mill in New Glasgow- Chef Emily Wells
Glasgow Glen Farm- Chef and Cheesemaker Jeff McCourt
The Culinary Institute of Canada- Chef Austin Clement
Carr’s Oyster Bar-Phyllis Carr
Red Door Oyster Co. Cafe- Chef Ross Munro
The Pearl Cafe-Chef Uwe Wedekind
The Blue Mussel Cafe- Chef Jamie Power
Larkin Bros Turkeys- Chef Paul Peters

 

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