Tea

Our number one selling tea. An exotic blend of sweet grenadine essence brought together on a top-quality, Ceylon black tea and decorated with gold...

Keemun tea was once an essential ingredient in English Breakfast blends which, however, are now often made without. We have gone traditional and d...

A must for the avid Earl Grey tea drinker! Our flavoury Earl Grey mellowed with a delicious creamy taste. An excellent all-day tea with a superb f...

Essences of Raspberry and real lemon flavoring make for a refreshing fruity tea. Ingredients: Ceylon black tea, orange peel, blackberry leaves, ra...

Evening Calm is made up of a beautiful blend of relaxing ingredients making it a perfect evening tea! Ingredients: Lemon balm, peppermint, chamomi...

Grassy Japanese Sencha green tea lightly infused with a sweet candied cherry. The blooming of cherry blossoms called "sakura" across Japan marks ...

Japanese green sencha with peach flavour, mallow, and chamomile flowers. Ingredients: China green sencha, peach and cream flavouring, mallow flowe...

Japanese green sencha tea flavoured with the sweet essences of strawberries and raspberries and decorated with dehydrated pieces of the same berri...

The fruity summer duo of strawberry and kiwi. Ingredients: Hibiscus petals, rosehip shells, apple pieces, orange peel, strawberry and kiwi pieces,...

English Breakfast is a Broken blend after a traditional English recipe using Ceylon or Indian-based tea. True to its name this blend is especially...

A best seller combining the fragrant oils of carefully selected fruits of bergamot. Ingredients: Ceylon black tea, bergamot flavouring

Black tea decorated with strawberry leaves and flavoured with the fragrant essence of wild strawberries. Ingredients: Ceylon black tea, blackberry...

Quite a strong blend that works to perfection with milk and sugar. Teas from Assam and Sumatra make a truly delightful tea for the early morning. N...

A summer excursion with a sweet currant flavour with a hint of rum flavour. Stunning as an iced tea. For more information on this tea read our Bla...

The creaminess of vanilla refines the classic rooibos in its own way. Try our Pumpkin Cakes with Vanilla Bourbon Glaze.  Ingredients: Rooibos supe...

Flavoured with the essence of green apples. This tea will surely keep the doctor away! Try our recipe for a Hot Apple Toddy. Ingredients: Ceylon b...

Remember stealing the chocolate chips when your mom was baking cookies? This tea will bring back those fond memories! Ingredients: Black tea, brit...

This herbal and fruit blend has a refreshing character of lemon and sweet tropical notes of mango. Amazing as an iced tea. Ingredients: Hibiscus, ...

Ceylon black tea with a hint of mint and decorated with peppermint sprigs. Try our Dalvay Breeze Chocolate Crinkle Cream Puffs. Ingredients: Ceylo...

Half and half of Ceylon leaf and China green gunpowder form the basis of this glorious gentle blend with vanilla flavouring and pieces of lavender...

Ingredients: Hibiscus, rosehip shells, apple, orange peel, essence of passion fruit, mango, papaya and jackfruit

This lovely green tea is scented with the blossoms of Jasmine flowers. Freshly plucked tea and fresh-picked jasmine blossoms are layered on racks ...

Ingredients: Lemongrass, Lemon peels, Ginger

Japanese green sencha with citrus flavours and orange peel. Ingredients: China green sencha, lemon peel, lemon, and lime flavouring

A cinnamony flavour experience with dulcet-warm, velvety spiciness in the finish. A premium tea. Check out our delicious Iced Chai Spice Latte re...

Ingredients: Organic peppermint leaves

Delicately flavoured with the exquisite essence of ripe picked at their peak and decorated with the flowers of marigold. Ingredients: Ceylon black...

Fruity mangoes provide an exotic flavour while lovely marigold flowers provide a feast for the eyes. Ingredients:  Ceylon black tea, mango flavour...

What a tea! Premium Moroccan almonds give the German-inspired marzipan a magnificent boost. Try our Chocolate Heart Cakes with Almond Marzipan fro...

Our Organic End of Day tisane is a perfect combination of organic chamomile and organic peppermint. Ingredients: Organic peppermint, organic Egypt...

Full flavored and pungent with a saucy cranberry character and mellowed with a hint of maple syrup. Enjoy it iced with real cranberry garnish. Try...

Ingredients: Black tea, orange peel, flavouring, Brazil pepper, pomegranate blossom, marigold flowers

This black Congou contains rose petals and derives its aroma from freshly picked roses which delicately transfer their scent to the tea. Try our Ra...

Ingredients: Pure top grade rooibos

Ingredients: Rooibos tea, verbena, lemongrass, blackberry leaves, balm herb, sunflower blossoms, liquorice root, cornflower petals. Size: 40g

Ingredients: Green tea, mango (mango, sugar), flavourings Size: 40g

This tea can also be written Chun Mei, Zhenmei, and Wuyuan Mingmei all of which translate as “precious eyebrow”. The shape of their processed leav...

Black and red berries define this fruity drinking pleasure. Ingredients: Black tea, berry flavours, cornflower petals, raspberry leaves, blueberr...

Ingredients: Organic Egyptian Nile Delta chamomile

This delicately semi-fermented Oolong from the Chinese province of Fujian is made up of tightly rolled leave, jade-green cup, and natural fruity s...

Not the usual "tea leaves and a bud" are picked for this special tea but thicker and larger leaves from lower down the tea bush. Smoking it over e...

The leaves of this green tea classic are rolled into tight pellets. It's flavor is refreshing and tangy, the cup medium light.  Ingredients: Green...

This spicy tea combines the typical strong character of Ceylon with the advantages of a decaffeinated tea. The wiry leaf produces a savory and mild...

Here the black tea is in the foreground, gently supported by a hint of bergamot. Try our Recipe for Earl Grey Creme Brulee. Ingredients: Black te...

This is an unusual tea from China. Flavouring is added to the fresh tea leaves at the origin reminiscent of milk. Oolong means ‘black dragon’ in C...