Our Fall Charcuterie Board
When it comes to pulling together a Charcuterie Board, the possibilities are truly endless! Part of the appeal is how simple these boards are to make when entertaining a crowd. You can start with basics like meat, cheese, crackers, fruit and veggies. If you want to go a little further and get creative try combining an assortment of Jellies, Mustards, Antipastos, Sea Salt, Dips, Chutneys and other unique fall flavours. The textures and colours will add a little fun to your table and conversation!
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Red Pepper Jelly
from $7.99 CADMaybe you can fondly remember your mom or grandmother making Red Pepper Jelly growing up. It is one of those flavors that can bring back memories ...
View full detailsfrom $7.99 CAD -
Hot Pepper Jelly
from $7.99 CADOur Hot Pepper Jelly is a great addition to any charcuterie board. This blend of green peppers and Jalapenos will give some delicious heat to your...
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Regular Antipasto
from $9.99 CADAs a traditional course in Italy, Antipasto is offered to guests before a meal. Served with a selection of meats, cheeses, crackers, and bread, th...
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